Wednesday, August 22, 2012

Plum Tarte

A little crackling crust and a custard of eggs, sugar and cream to bake the few plums I could find this year … miam, miam.

3 comments:

anthony catering in Florida said...

This plum tarte looks amazing and I love to try at my own, it is delicious So beautifully made. It is looking very yummy. My mouth is watering now. I love to eat it .

Unknown said...

My grand mother always bake a tarte for us. Considering this pie recipes in your post was a great challenge for me to make. Thanks for sharing the steps her in your blog.

Andres said...

Love the crust on top. Yummy!

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